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Culture, Agriculture, Food and Environment
Volume 29. Issue 2. September 2007
Contents:
C4
Cover
C2
Table of Contents
C3
Information for Contributors and Subscribers
57
Editor's Final Note
James H. McDonald
Special Issue: Rethinking Free Trade/Fair Trade
Guest Editor's Introduction
Sarah Lyon
Learning from the Tiv: Why a Sustainable Economy Would Have to Be "Multicentric"
Alf Hornborg
The Interests of Competing Elites: Fighting over Protectionism and "Free Markets" in Philippine Sugar
Michael S. Billig
Selling Coffee, or Selling Out?: Evaluating Different Ways to Analyze the Fair-Trade System
Carolyn Fisher
The Search for Sustainable Markets: The Promise and Failures of Fair Trade
Julia Smith
Maya Coffee Farmers and Fair Trade: Assessing the Benefits and Limitations of Alternative Markets
Sarah Lyon
Book Review Essay
Chicano/a Land Ethics and Sense of Place: A Review Essay
Rubén Martinez
Book Reviews
Appetite for Change: How the Counterculture Took on the Food Industry
Deborah Wagner
Diaspora in the Countryside: Two Mennonite Communities and Mid-Twentieth Century Rural Disjuncture
Bruce Darnell
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