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Culture, Agriculture, Food and Environment
Volume 13. Issue 45-46. December 1993
Contents:
A Few Words from the Editors...
Is Variety More than the Spice of Life? Diversity, Stability and Sustainable Agriculture
Agricultural Risk Management Through Diversity: Field Scattering in Cuyo Cuyo, Peru
Common Beans and Farmer Managed Diversity: Regional Variations in Malawi
The Conflict Between Farmers' Rights and Breeders' Rights at Home and Abroad
Ideology, History and Agriculture: Examples from Contemporary North America
Corporate Capitalism and the Family Farm in the U.S. and Mexico
Field Work In Progress
Social Realities of Environmental Ideologies: A Case Study of the Mapimi Biosphere Reserve
A Grassroots Profile
GRAIN; Genetic Resources Action International
Book Review
Plants, Animals, and People: Agropastoral Systems Research
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